There is a huge variety of Dim Sum available at Chinese teahouses across Singapore today. If you find that you are always spoilt for choice, then you are in for a real treat! Our team of foodies has compiled a short guide to help you choose the best Dim Sum.
If you have you a sweet tooth: Opt for sweeter Dim Sum like Char Siew Bao (Char Siew buns), Egg Tarts, Sesame balls, Liu Sha Bao (salted egg yolk bun) and Taro Cakes (yam cake) - these dishes are packed with both sweet and savoury flavours to give diners a real treat! They are great for desserts and light bites to satisfy your Dim Sum cravings.
If you are ravenous: Try Hor Yip Fun (glutinous rice in lotus leaf), Har Gao (steamed prawn dumplings), Siew Mai, Chee Cheong Fan (rice rolls with soya sauce), Xiao Long Bao (dragon dumpling). If you like your meals with a bit more spice, dip your Dim Sum in some Chinese chilli sauce.
If you want a light bite: Choose Luo Bo Gao (steam carrot cake), Char Siew Sou (BBQ pork pastry) and Pei Dan Zou (porridge with century egg). These Dim Sum are light but still packed with flavour to give you a delightful snack.
These days, eateries are getting more and more creative with their Dim Sum. You might find some unique seasonal dishes during special festivals like Chinese New Year or Spring-Autumn festival.
Dim Sum excels in its simplicity and bold flavours. There is also a huge variety and various dishes to suit every taste bud.
However, feasting on Dim Sum does not come without a hefty price tag. Due to the amount of work that goes into preparation, Dim Sum can be very costly!
Luckily, with ChopeDeals you can eat to your heart’s content without feeling guilty about burning a hole in your pocket because we having great deals that can help you save heaps on your Dim Sum meal. All you have to do is choose your voucher at the eatery of your choice. Finally, present it to the restaurant upon ordering and start feasting!
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