For those who crave for hearty meat platters or a fresh seafood catch, check out our suggestions on where you can head to on and near Club Street!
Meat lovers: If you have had enough of Meat Smith at Telok Ayer, L’Angelus might pique your interest. A stunning French affair, it is Singapore’s oldest restaurant offering authentic gastronomical flavours of France, evident by each plate of appetisers and entrees served on the table. Our money is on the Pan-Fried Duck Liver ‘Angelus’ Style, the classic Rib-Eye Steak and the Roasted Welsh Lamb. A true icon of French culinary mastery, the chefs at L’Angelus sure know the best methods to charm your palate.
Seafood enthusiasts: Those with a penchant for seafood will be spoilt for choice at Ichida. From fresh sashimi to crispy agemono made with traditional cooking techniques, this restaurant serves up dishes that are, beyond any doubt, genuinely Japanese. We cannot emphasise enough on their massive sashimi menu featuring premium cuts of fish such as the Hirame and Botan Ebi. If you love sushi, the Otoro Sushi is a great option. Do not miss out on the grilled yakimono such as the Salmon, Gindara and Unagi Kabayaki, or the fried agemono like the Spider Karaage and Tarabagani Tempura.
Best of both worlds: For the best of both worlds however, we reckon taking just a four-minute walk to Boon Tat Street to devour authentic Chinese delicacies at Sum Yi Tai. The spicy King Prawn Wonton and steamed Australian Barramundi will sizzle your palate. For a good feast, be sure to order sharing platters of Classic Sweet and Sour Pork and Black Pepper Angus Beef Tenderloin Cubes. Remember to check out their extensive drinks menu of whisky, cocktails and beers!
We want to make your dining experience on Club Street worthwhile with our dining vouchers, which is why ChopeDeals is always ready to help you save while you indulge in style.
Sorry we are unable to fulfill your request.
You can only add to the bag.
