Get 10% off Bao Makers by purchasing this voucher today!
Apart from their signature baos packed with yummy goodness, Bao Makers infuses its dishes with creative combinations such as adopting a mixture of local and Japanese flavours. The Chilli Crab Bao is a winner, but complete the meal with a Salmon Mentaiko Roll or a rice bowl and you will be on cloud nine instantly.
How to enjoy this deal:
1. Select your preferred deal and click "Buy Now" to purchase.
2. You will receive an e-voucher through the Chope App (Under Profile > My Vouchers) or via email.
3. Simply present your voucher before ordering at the restaurant to enjoy the deal.
4 Jiak Chuan Road
Singapore (089261)
Tue-Thu: 12-3pm, 6-9pm
Fri: 12-3pm, 6-10pm
Sat: 11am-3:30pm, 6-10pm
Sun: 11am-3:30pm
Closed Monday
Served with house-made mentaiko sauce made of torched cod roe and onsen egg, perfectly cooked salmon lies on a bed of fragrant rice. A satisfying meal!
A perfect sharing platter, this maki roll is packed with egg, cucumber and crabstick and topped with slices of seared salmon and mentaiko sauce.
This signature deep fried bun is filled with a generous portion of fresh crabmeat drenched in Singapore style chilli sauce. A local delight!
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