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  • 79 After Dark - Chope
  • 79 After Dark - Chope
  • 79 After Dark - Chope
  • 79 After Dark - Chope
  • 79 After Dark - Chope
  • 79 After Dark - Chope

79 After Dark

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Get 10% off 79 After Dark by purchasing this voucher today!

Night owls and those looking for a fun night out, Boat Quay has a new spot for you. This restaurant and bar serves up a mouth-watering blend of Indian-Chinese dishes including tandoori kebabs, chicken tikka masala and kung pao chicken that packs a punch.

Open till 3am daily, pair your food with an ice cold beer or a refreshing cocktail whether you’re winding down after a day of work or just chilling along Circular Road with some friends.

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How to enjoy this deal:

1. Select your preferred deal and click "Buy Now" to purchase.
2. You will receive an e-voucher through the Chope App (Under Profile > My Vouchers) or via email.
3. Simply present your voucher before ordering at the restaurant to enjoy the deal.

Terms of Use

  • Reservation has to be done on before you dine at your selected restaurant.
  • Voucher is valid for 90 days from time of purchase. No extension will be entertained.
  • Voucher is not cash redeemable and not replaceable if lost or stolen.
  • Voucher is to be presented to restaurant host before ordering.
  • Multiple Vouchers can be used during each visit.
  • Voucher is not applicable for other promotions, discounts, offers or vouchers.
  • Voucher is not applicable for use during Public Holidays, Eve of Public Holiday and Special Occasions (Valentine's Day, Fathers' Day etc).
  • All Vouchers will be used based on its full value. Any residual value of the vouchers are non-refundable.
  • The management reserves the right to amend the terms & conditions as necessary.


  • icon-eat
    Asian, Chinese, Fusion, Indian
  • Address

    79 Circular Road
    Singapore (049433)

  • Opening Hours

    Mon-Thu: 11:30am-3am (Last Food Order: 12:45am)
    Fri: 11:30am-3am (Last Food Order: 1:45am)
    Sat: 5pm-4am (Last Food Order: 2:45am)
    Closed Sunday

  • Book Now


Mutton Rogan Josh ($22)

Feast on this Kashmiri recipe featuring lamb cooked with Kashmiri red chilli, cinnamon and cardamom best eaten with steamed basmati rice or fluffy naan.

Dahi Ke Kebab ($14)

Sink your teeth into this velvety, soft and savoury dish made with a hung curd and home ground traditional spices.

Salt & Pepper Golden Baby Corn ($10)

Get your meal off to a good start with this Asian Tapas that is also vegetarian and packed with flavour. For maximum enjoyment, pair it with an ice cold beer.

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79 After Dark
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